Tag: food borne illness

Stop saying organic food is less safe, unless you can provide evidence

A recent article from Western Producer titled “Canada has a world-class food system” was recently re-posted by the Genetic Literacy Project (GLP). GLP, whose stated mission is to “explore the intersection of DNA research, media and policy to disentangle science from ideology”, commonly aggregates news stories. But when they re-posted this particular article, the headline was changed pretty […]